新宿 滩万
东京 新宿
Hyatt Regency Tokyo 3F
We introduce to provide the tradition of various authentic Japanese cuisine, includes Sushi and Teppanyaki that offer you great experiences.
You will find the relaxing and peaceful atmosphere where you can’t imagine that you are actually in the middle of big city Shinjuku. You will also enjoy the view of Shinjuku Chuo Park which has a full of nature of changing seasons.
We have 5 of small and large private rooms that we recommend for festive occasion and business entertainment.
We would like to welcome you with the warm-hearted ‘Omotenashi’ spirit and our proudly well-maintained traditional skills of a long-standing restaurant ‘Nadaman’ established in 1830.
You will find the relaxing and peaceful atmosphere where you can’t imagine that you are actually in the middle of big city Shinjuku. You will also enjoy the view of Shinjuku Chuo Park which has a full of nature of changing seasons.
We have 5 of small and large private rooms that we recommend for festive occasion and business entertainment.
We would like to welcome you with the warm-hearted ‘Omotenashi’ spirit and our proudly well-maintained traditional skills of a long-standing restaurant ‘Nadaman’ established in 1830.
- 地址
- 〒160-0023
Hyatt Regency Tokyo 3F,新宿区西新宿2-7-2
东京, 日本
- 营业时间
- 中餐 11:30～15:00（最终点餐时间 14:00）
晚餐 17:30~22:00 (最终点餐时间 21:00)
*休业日：星期三・星期四
厨师介绍
厨师长
吉田 武彦
Takehiko Yoshida
Born in Fukuoka Prefecture
After joining Nagoya Nadaman, he was assigned to Island Shangri-La in Hong kong, Tokyo Nadaman, and assigned to be a head chef of Shangri-La Tokyo. He is assigned to be a head chef of a new restaurant Shinjyuku Nadaman opening in 2021.